Suman at Mangga con Condensada
INGREDIENTS
2 tbsp butter or margarine
10 to 12 suman sa ibos – peeled
2 ripe mangoes – peeled and sliced
1 380 gram Angel Condensada
2 tbsp toasted desiccated coconut
PROCEDURE
- Heat butter or margarine. Fry suman until lightly browned on all sides.
- Serve with sliced mangoes and Angel Condensada. Top with desiccated coconut as desired.
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Selling Price:
87.51
Total Recipe Cost (Puhunan):
284.4
Potential Profit (Kita!):
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