Easy Funfetti Cake

I MADE THIS

INGREDIENTS

24 pc broas
2 cans Angel Kremdensada (1 can chilled overnight)
1/2 cup rainbow sprinkles

 

PROCEDURE

  1. Dip each broas in 1 can kremdensada for 1 second on each side and layer on an 8x12inch baking dish. Whip your cream and set aside.
  2. Cover the first layer with whipped cream and sprinkles. Do another layer and top with more sprinkles.

We'd love to hear from you!

Have you tried this recipe? Share about it and upload a photo.

Note: Your email address will not be published. Required fields are marked *

Accepted file types: JPG, JPEG, PNG. Max file size: 5MB.