Disclaimer: Prices and stocks are subject to change depending on retailer.

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Bulk Order Form

Hello, Angel Negosyo Partners! We’re here for your culinary milk needs for your negosyo! The minimum order requirement for bulk order is 1 case or 24 cans. You may include assorted Angel products to form 1 case. For orders less than 24 cans, you may buy from Lazada or Shopee

We are currently servicing select cities for now. If your location is not in the list, your area is not yet serviceable by our distributors. In the meantime, you may order from Lazada or Shopee or in supermarkets near you.


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Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

Nuggets Ala King

Rating
Difficulty Easy
Preparation Time 1 hour
Category
INGREDIENTS
2-200 grams pack store-bought frozen chicken nuggets cooking oil, for frying
tbps butter
tsp minced garlic
½ cup chopped onion
tbps all-purpose flour
½ cup water
½ cube chicken bouillon
Half can Angel Evaporated Filled Milk
½ can Angel All Purpose Creamer
½ cup grated cheddar cheese
1 cup frozen green peas and carrots
½ cup canned corn kernels, drained
tbps chopped red bell pepper
To taste salt
To taste pepper
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Choose Serving Size:

PROCEDURE

  1. Fry chicken nuggets in hot oil until golden and crispy. Drain excess oil and set aside until ready to serve.

  2. In a saucepan, heat butter and add garlic and onion. Cook until soft and aromatic. Add in all-purpose flour. Mix until bubbly and heated through.

  3. Pour in water, chicken bouillon, and Angel Evaporated Filled Milk, Angel All Purpose Creamer and cheese. Bring to a quick boil and simmer slowly for a few minutes until the sauce is thick.

  4. Add in frozen vegetables, corn, red bell pepper and season with salt and pepper. Simmer until heated through.

FEATURED PRODUCT

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