Leche Flan with Angel Kremdensada
INGREDIENTS
½ cup sugar
1 410 ml Angel Kremdensada
7 egg yolks
2 whole eggs
PROCEDURE
- Preheat oven to 350F.
- Pour the sugar into two llaneras then heat oven medium flame until it caramelizes. Set aside.
- In a bowl mix together the rest of the ingredients.
- Strain twice.
- Pour into the llaneras.
- Cover with aluminum foil.
- Cook in a bain-marie* or steam for 1 1/2 hours minutes or until firm.*Also called water bath, this is a method of cooking where a pan or container of food is placed in a shallow pan with hot water then placed to bake in an oven or on a stove.
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Selling Price:
93.08
Total Recipe Cost (Puhunan):
121
Potential Profit (Kita!):
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