Cheesy Pork Picadillo

I MADE THIS

INGREDIENTS

1-370 ml Angel Kremqueso
2 tbsp cooking oil
¼ cup chopped onion
1 tbsp chopped garlic
½ kilo ground pork
½ cup diced potato
½ cup diced carrots
2 tbsp green peas
2 tbsp raisins
1 cup tomato sauce
1 tbsp sugar
½ tsp salt, or according to taste
pinch ground black pepper

 

PROCEDURE

  1. Heat cooking oil in a pan. Sauté onion, garlic and ground pork.
  2. Continue to cook until pork is lightly browned.
  3. Add potatoes, carrots, green peas, raisins and tomato sauce.
  4. Simmer for 5 minutes or until potatoes and carrots are tender.
  5. Add Angel Kremqueso, simmer until sauce is thick.
  6. Season with sugar, salt and pepper according to taste.

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