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Bulk Order Form

Hello, Angel Negosyo Partners! We’re here for your culinary milk needs for your negosyo! The minimum order requirement for bulk order is 1 case or 24 cans. You may include assorted Angel products to form 1 case. For orders less than 24 cans, you may buy from Lazada or Shopee

We are currently servicing select cities for now. If your location is not in the list, your area is not yet serviceable by our distributors. In the meantime, you may order from Lazada , Shopee or in supermarkets near you.


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The minimum order requirement for bulk order is 1 case or 24 cans. You may include assorted Angel products to form 1 case.

For concerns and follow-ups, you may send a message to @IloveAngelMilk on Facebook.

Angel Strawberry Shortcake Ice Cream

Rating
Difficulty Intermediate
Preparation Time 30 minutes
Category
INGREDIENTS
1 - 370ml Angel All-Purpose Creamer, chilled overnight
½ cup Angel Condensada, chilled
2 tbsp strawberry jam
250 grams strawberries, tops sliced off and diced
1 piece store bought mamon, small dice
KITA CALCULATOR
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
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Selling Price: Php 200/tub
Total Recipe Cost (Puhunan): Php 227.38
Potential Profit (Kita!):

PROCEDURE

  1. In a blender (or using a stick blender), combine condensada, strawberry jam and ¾ of the diced strawberries. Blend until smooth.

  2. Whip the chilled Ange All Purpose Creamer on high until it doubles its volume.

  3. Whip in the strawberry mixture into the whipped cream.

  4. Freeze for 30 minutes and fold in the mamon bits and remaining strawberry bits.

  5. Freeze overnight.

FEATURED PRODUCT

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Disclaimer: Prices and stocks are subject to change depending on retailer.