Ube Ginataan

I MADE THIS

INGREDIENTS

1 cups glutinous rice flour
1 cup + 2 tbsp water
1 tsp ube extract
1 cup water
1-200 ml Coco Mama Fresh Gata
1-410 ml Angel Evaporada
½ cup Angel Condensada
2 tsp ube extract
pinch of salt
2 cups cooked mini sago
1 cup bottled macapuno strings

 

PROCEDURE

  1. In a bowl, combine glutinous rice flour, 1 cup + 2 Tbsp water and 1 ½ teaspoons ube extract. Mix well and form into a dough. Form dough into small balls, cover with a damp towel and set aside.
  2. In a large pot, add water, Coco Mama Fresh Gata and bring to a boil. Stir in Angel Evaporada, Angel Condensda and 2 teaspoons ube extract.
  3. Drop rice balls slowly and continue stirring until rice balls floats. Turn of heat and add sago and macapuno strings. Mix well until combined.
  4. Serve Ube Guinataan warm.

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