Coffee Float
INGREDIENTS
1 cup cream cheese, softened
1-380 grams Angel Condensada
2-250 ml Angel All-Purpose Creamer
40 pcs broas or lady fingers
¼ cup rum (optional)
2 cups freshly brewed coffee
PROCEDURE
- Mix cream filling, cream cheese, Angel Condensada, Angel All Purpose Creamer until fluffy.
- Combine rum and brewed coffee on a deep dish. Dip broas on both sides. Just a quick dip, DON’T let it soak. Layer broas pieces on your choice of dish/container. Layer cream filling on top of the broas. Finish with dusting of cocoa powder on top.
Kita Calculator
Makikita ang suggested price, puhunan, at potential kita with this calculator. Piliin lang kung ilang servings ang balak gawin para ma compute natin.
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Selling Price:
130
Total Recipe Cost (Puhunan):
500
Potential Profit (Kita!):
-
