Baked Tahong
INGREDIENTS
1-370ml Angel KremQueso
1 kg tahong
1 tbsp chopped garlic
PROCEDURE
- Boil tahong in a large pot full of water.
- Allow to cool then remove the empty half shell.
- Line tahong in half shell on a large baking pan.
- Top with chopped garlic and drizzle with Angel KremQueso generously.
- Bake in a 350℉-400℉ oven for 15 minutes or until golden.
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Selling Price:
59.42
Total Recipe Cost (Puhunan):
386.21
Potential Profit (Kita!):
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