INGREDIENTS

6 cups water
½ cup sugar
¼ tsp salt
4 pcs lime, washed and sliced into quarters
1-380 grams Angel Condensada

PROCEDURE

1. Combine water, sugar, salt, and limes.
2. Using a blender, blend water and lime mixture until smooth. Strain mixture 3x using a fine mesh sieve.
3. Transfer mixture in a pitcher and add condensada. Mix well until combined.
4. Pour mixture in a glass with ice. Serve cold.