Cheese Ice Cream

I MADE THIS

INGREDIENTS

½ cup Angel KremQueso
1 can Angel All-Purpose Creamer, chilled
½ cup powdered sugar
½ cup grated cheddar cheese

 

PROCEDURE

  1. In a bowl, whip together kremqueso, creamer, and powdered sugar until doubled in volume and thick.
  2. Fold in grated cheese and transfer into an air-tight container. Freezer overnight.

We'd love to hear from you!

Have you tried this recipe? Share about it and upload a photo.

Note: Your email address will not be published. Required fields are marked *

Accepted file types: JPG, JPEG, PNG. Max file size: 5MB.